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Mixer Operator – Job Description Position Summary: The Mixer Operator is responsible for preparing and mixing ingredients according to precise formulas to support food production. This role ensures all batches meet quality, safety, and production standards while maintaining accurate documentation and efficient workflow.Key Responsibilities
Measure, weigh, and mix raw ingredients according to batch sheets and product specifications
Operate and monitor industrial mixing equipment and related machinery
Follow production schedules to meet daily output goals
Verify ingredients, lot numbers, and quantities before and during mixing
Ensure all mixes meet quality, consistency, and yield standards
Record batch data, production logs, and material usage accurately
Perform equipment setup, adjustments, and basic troubleshooting
Maintain cleanliness and sanitation of mixing equipment and work area
Follow all food safety regulations (GMP, HACCP, SQF) and company policies
Required Skills & Qualifications
Previous experience in food manufacturing, batching, or mixing operations preferred
Ability to follow detailed formulas and written instructions accurately
Basic math skills for measurements and conversions
Mechanical aptitude and ability to operate production equipment
Strong attention to detail and consistency
Physical Requirements
Ability to lift 25–50+ lbs regularly
Stand, bend, and perform repetitive motions for extended periods
Work in a fast-paced production environment
Work Environment
Food manufacturing facility (may include flour, spices, and temperature variations)
Requires PPE and adherence to strict food safety standards
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